Kokumi is now open!

We are thrilled to introduce an exciting new dining concept at The Eatery called Kokumi, a celebration of rich tastes and delicious flavors that promises to elevate your dining experience.

Derived from Japanese, "Kokumi" translates to "rich taste" or simply "delicious," and is considered by some as the elusive sixth taste. At Kokumi, we aim to bring this unique culinary experience to your table, offering a fusion of Asian, Middle Eastern, and North African-inspired delights that cater to a diverse range of tastes.

Kokumi takes part in our commitment to providing Halal-certified proteins at all stations in The Eatery renovation, ensuring a diverse and inclusive menu for all our patrons. Our talented chefs have curated a menu that showcases the best of both worlds, featuring open-flame, wok-tossed campus favorites such as 10 Spice Chicken, General Tso’s and Kimchi Fried Rice. Additionally, we've incorporated Middle Eastern and North African staples like Grilled Kebab, Lemon Seasoned Chicken Shawarma, and Tandoori Chicken, adding a touch of authenticity and variety to your dining options.

Whether you're a fan of the bold and spicy flavors of Asian cuisine or prefer the aromatic and savory notes of Middle Eastern and North African dishes, Kokumi has something for everyone. We invite you to embark on a culinary journey that transcends boundaries and indulges your senses in a symphony of tastes and textures.

Join us at The Eatery and savor the rich taste of Kokumi – where every dish tells a story and every bite is an adventure. We look forward to welcoming you to experience this exciting new addition to our culinary landscape.